Enjoy a lovely, New Orleans rendezvous during Festival Season. On Thursday, May 25th, Broussard's and Bizou Wines collaborates for y'all. Dining is an art form. Passion inspired pairings like French Creole dishes to pair with these special cool climate Pinot Noirs and hard to come by Lebanese fine wines. Courses such as, a shellfish sampler and grilled filet mignon. Of course, fluffy beignets to finish!

6 wines and 5 courses for A DEAL AND PRECIOUS MEMORIES.

Call Broussard's at 504.581.3866 for any specific questions about this dreamy restaurant and its romantic history, and to reserve your spot. 

We expect to sell out- reservations limited! We're not just saying this.